Base: Sushi rice.
Sauce: Spicy sauce and hale hana.
Protein: Gambas confitadas.
Marinated: Hale hana and togarashi
Ingredients: Radishes, avocado smash, mango, edamame, pickled onion, pickled ginger.
Sauce: Spicy sauce and hale hana.
Toppings: Chives, sesame seeds, nori seaweed and togarashi.